A classic peanut butter cookie recipe with added sweetness from milk chocolate almond toffee bits
Peanut Butter is one of my favorite ingredients used in baking cookies. It changes a cookie structure, essentially working like flour in a recipe, thickening the dough and softening at the same time. Peanut Butter adds flavor and protein, while keeping the baked cookie soft and chewy. Peanut butter cookies were the second cookie we started selling in our cookie bakery, right after chocolate chip! It was always a popular choice with cookie buyers. I love baking with it….